Labels:monitor | web site | window OCR: Lalorie :The amountof f heat required to raise the emperature of one gram of water from 14.5 C to 15.5 The kilocalorie (Calorie) is used to describe the energy of food products. Calorimeter : An instrument used to determine changes in heat energy Carnot Cycle According to thermodynamics, this is the cycle that describes the most efficient heat engine Celsius One unit of temperature based on a entigrade scale with 0 'c assigned to freezing of water and 100 assigned to boiling of water amount
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